BT Young Scientists: St Mary's pupils highly commended
The girls were commended for their projects ‘Investigating the effect of reheating pasta on the rate of digestion of its starch by amylase’ at intermediate level and ‘Investigating the effect of various dietary supplements on the activity of lipase in digesting fat’ at junior level.
St Patrick’s High School in Armagh picked up the award for ‘Best Northern Ireland School’ and they also received the accolade for ‘BT Northern Ireland Best Project’.
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Hide AdCongratulating the prize winners, Education Minister John O’Dowd said: “I have been very impressed with the standard of the entries and also by the enthusiasm and depth of knowledge shown by all students. You should all be proud of what you’ve achieved.”